Today I made a very refreshing cool garden salad that was a delicious treat for today’s hot day.  Enjoy the recipe.
 
4 large organic romaine lettuce leaves, rinsed, chopped
1 tsp. sliced organic carrot, rinsed with end removed
3 organic Roma tomatoes, ends removed, rinsed, chopped
1/2 organic cucumber, ends and peel removed, rinsed, chopped
1/2 C sliced black olives
5 baby bella mushrooms, rinsed, chopped
1 medium size Haas avocado, sliced
1 tbsp. fresh squeezed lemon juice
6 tbsp. Bragg Liquid Aminos
3 tbsp. organic apple cider vinegar
6 tbsp. olive oil
1/2 tsp. onion powder
Very simple instructions: mix well together in a large bowl with the dressing.  Enjoy.